Organic Food from Farm to Table - A True Book on Sustainable Eating & Healthy Living | Perfect for Eco-Conscious Families & Home Cooks

Product Description

Find out why organic food costs more and what other drawbacks there are to going organic.

In recent hears, more and more people have taken an interest in finding out where their food comes from. As a result, demand for quality organic food has increased. Readers (Grades 3-5) will learn what sets organic food apart from other food and what benefits it offers.